You should all know by now how I feel about ramen. I crave it non-stop and seek the best out in countries all over the world.
One of my fave spots for ramen in Queensland is Ramen Danbo on the Gold Coast in Southport. Well, they have also opened up an outlet in Surfers Paradise!
After a very long day on the Gold Coast, I was ready for some comfort eating before my drive back to Brisbane. I’d been up early to judge the Fit Bikini Model Extravaganza and couldn’t wait to find the new Ramen Danbo in Surfers. Luckily for me, there was a park right outside. Must have been those ramen Gods looking out for me.
I ordered the nitamago ramen which is the classic ramen with extra “nitamago” or soft boiled eggs. What I love about Ramen Danbo is that you can customise your ramen right down to the your noodle firmness, the richness of the soup and the spiciness.
Heads up, the team told me that the best way (how the Japanese do it) is firm noodles, a lot of richness and as much spice as you like, however a little, is more advised than none. So that’s what I go for every time.
I was sooo excited when the ramen came out that I’m impressed I even took the time to take photos! Steaming bowl of happiness. Delicious broth, firm noodles, generous pork servings and soft boiled eggs – which are one of the best parts.
I’ll be back again to one of their locations on my next trip to the Gold Coast!
