It’s high time someone opened up a decent restaurant at the Brisbane International Airport and Brisbane River Grill has come to the party! On my way to NZ I stopped in for dinner and enjoyed a beautiful red wine chosen by the staff, the most delicious soft shell crab burger with chilli kimchi and asian slaw and some perfectly fried chips. Sold and sold. The prices are very reasonable, it was only about $23 for my burger and chips and the wine was about 12$ a glass and well worth it. The fit out is great, I managed to nab a booth with a charger so I could get my phone topped up pre-flight. I will be eating here everytime I fly!
OMG that looks sooooo good! I love soft shell crab
It’s delish! If you’re flying internationally it is worth saving your appetite for
This looks delicious! 😀
That photo is killing me! Yum!
Worth a trip overseas 😉