Opening weekend at Mucho Mexicano in South Bank, Brisbane.
Short review: cocktails and entrees are good, tacos are average.
Longer review: I tried the strawberry, guava and apple margarita to start, it was delicious. The salt on the edge of the glass was the perfect combo.
The mucho chips were a crowd favourite, I’d love to know what the seasoning was. The corn chips with salsa and avocado was nice but nothing to call home about.
The grilled corn entree was spectacular. It had a beautiful cheese on it.
The bug tostadas were also delicious.
The tacos though were very average. Lacking flavour and anything special. Quite bland. I tried the pork belly and the snapper, the beef wasn’t great either.
Friends ordered the share tacos with the beef brisket, it was a massive serving and apparently very good.
Shame ceviche wasn’t on the menu.
They did have an awesome mariachi band though! The three amigos pumped out great tunes and created a fun atmosphere the entire time.
Ps. If you’re reading this Mucho Mexicano, please sort out your google location. I can’t direct my uber there without it!
