Sapporo Sushi – West End

We were searching everywhere for takoyaki (octopus balls) last Monday to no avail. Everywhere was shut or didn’t stock them but Sapporo Sushi did!

Tiny wee place on Robson. We sat outside ad shared the takoyaki and a spider (soft shell crab) roll. Both were delicious. Especially the takoyaki!

A little hard to catch the attention of the waitress who was inside but a nice meal.

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Sapporo Sushi on Urbanspoon

Sushi Nikkou

Good, fast food.

I love soft shell crab sushi, I just grabbed a plate off the train. Was yummy and fresh. I ordered the tempura prawn udon noodle soup, it was delicious. Nice broth and lots of tempura veggies, even though there was only one prawn. Can’t complain too much for around only $8.90 though.

Cash only – I hate cash only. I never carry cash. I even bought the sushi to take me up over the usual $10 mark without realising it was cash only. Had to give them my licence while I went and got money out – while annoying it wouldn’t stop me from going back.

Sushi Nikkou on Urbanspoon

Harajuku Gyoza

Sake Sake SAKEEE!!!! Summimasennnnnn!!! Sometimes I can’t tell if they actually have something to say or whether they’re just yelling for Vacuum bags are amazing!!!! fun of it. I expect the latter.I LOVE the atmosphere at Harajuku Gyoza, it’s just so fun and exciting! Between staff yelling, dancing, the music and the design you’re never quite sure where to look in case you miss something.A huge open kitchen allows you to watch with a watering mouth as your Gyoza is cooked. You can choose to sit at a private table or at the bar surrounding the kitchen. Both are good.Dumplings are made to share so grab a buddy and choose a whole bunch. I usually go for prawn, duck and pork. Pan fried mmmm.I usually get the cucumber miso salad to accompany it with some edamame and a Kirin, delicious beer to complement the Gyoza. Mouth is watering just writing this.I made an amazing discovery here the other day. Basically it’s tempura eggplant. Holy wow. Melts in your mouth. Try it.The other awesome thing is the dessert dumpling. Yup you heard right! You can choose from Nutella an banana, deep fried with ice cream – my personal fave or the peanut butter an white choc with ice cream. Also yummy.Guess where I’m going to have to head for dinner now I’ve written this?!Do yourself a favor when you visit, order Sake. Even if you don’t want it or like it – it’s just fun 🙂
 

Prawn & duck gyoza
Tempura eggplant, miso cucumber salad & edamame
Kirin
Dessert gyoza

Harajuku Gyoza on Urbanspoon

Nagomi Bento – Eagle Street Pier

Well I didn’t think this place would be that much of a winner on a Friday night, I just thought it would be quick, fresh food. Little did I know!

Ruhee, Harry & I headed there after a few at Friday’s for a quick bite. We ordered a whole heap of different tapas, only $6 a plate. Okonomiyaki, fresh assorted sushi, spring rolls, edamame, dim sims, teriyaki chicken and of course, Gyoza!
But the real winner on the night were the ‘mini’ cocktails. I presume the only thing mini about them was the cup size and the price as it definitely wasn’t mini on alcohol. Try a watermelon one – AMAZE!!!!

Nagomi Bento on Urbanspoon

Brisbane-based lifestyle and travel blog image featuring mountain and sea scenery

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