Bloody Mary scrambled eggs. Hmmm. A rather unique menu item at The Brunswick Project in New Farm, so I thought I would give it a go! The plate is presented like any other scrambled eggs, toast but with chimmichurri, volcanic smoked salt shaved celery and, a small jug of Bloody Mary mix to pour over … Read more
I must say I was really surprised and impressed! I would never have thought to go to Friday’s for lunch. I’ve frequented the bar for much of my twenties, enjoying many bevies and wild nights but I’ve never considered popping by to eat. Jacinda and I were on the hunt for somewhere on Eagle street … Read more
I had the absolute pleasure of heading in to Lady Marmalade in Stones Corner to try out their recently launched summer dinner menu. I had heard good things and it certainly didn’t disappoint! There were something’s I was disappointed about though, more on those at the end. I always like to take recommendations of the … Read more
So I went to check out the new Little Red Dumpling in Cannon Hill – I’m a big fan of the West End one already. It’s probably my favourite place for dumplings in Brisbane. The differences between Cannon Hill and West End? The new one has much more attentive service and a lovely outdoor area. … Read more
Well, wow isn’t exactly how I’d describe Wow Dumpling to be honest. I’d had this West End restaurant on my list for some time and a colleague of mine, Sandra and I snuck out for a quick lunch to try them. Wow Dumplings is hidden away on Vulture Street, a small eatery with a couple … Read more
WOW. Just wow. Quite possibly the best crab I have ever had and canapes to blow your socks off! I’ve visited St James Crabhouse in Kangaroo Point and loved it so I was super excited to visit their new Brisbane location, in Hamilton. We started with canapes. Beautiful, delicious little canapes. We were lucky to … Read more
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